Dough: wheat  flour, vegetable oils (palm, sunflower, rapeseed) in varying proportions, water, sugar, glucose syrup, yeast, iodised salt, emulsifiers (mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids,  soy lecithin), vanillin, preservatives (calcium propionate, sorbic acid), acidity regulator (citric acid), stabilizer (xanthan gum). Cocoa filling 15% [sugar, non-hydrogenated vegetable palm oil, water, 7% low fat cocoa powder, skimmed  milk powder, ethyl alcohol, emulsifier (polyglycerol polyricinoleate), vanillin, preservative (potassium sorbate), stabilizer (sodium alginate), acidity regulator (citric acid). Vanilla flavour filling 15% [glucose syrup, water, vegetable palm oil, sugar,  whey powder, whole milk  powder, modified starch, ethyl alcohol, egg powder, emulsifiers ( soy lecithin, mono- and diglycerides of fatty acids), preservative (potassium sorbate), acidity regulator (citric acid), thickener (sodium carboxymethylcellulose), vanillin, flavouring ( hazelnut, vanilla 0,1%)]. It may contain traces of: nuts, peanuts .